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Seminar: Organic orchard management and organic certification at Southern Horticultural Research Institute (SOFRI), Mekong Delta, Vietnam

Photo: Green mangos are ready for the Australian market, provided by T&H company in Cao Lanh, Dong Thap province.

On 5th September, Mekong Organics and SOFRI (Southern Horticultural Research Institute) co-hosted the first seminar on Organic Orchard Management & Organic Certification, delivered by Mr Alan Broughton, an organic educator for Mekong Organics. This is the starting point for further collaboration between the two organisations in the Mekong Delta to promote safe and sustainable fruit production for humans and the ecosystem. The event is designed for SOFRI researchers and horticultural farmers in Dong Thap province.

🌱 Training Agenda

Organic Orchard Management & Organic Certification
πŸ“… Friday, 05 September 2025
πŸ“ Southern Horticultural Research Institute (SOFRI)
πŸ‘¨β€πŸ« Trainer: Alan Broughton – Principal Organic Educator of Mekong Organics


Agenda

08:30 – 09:00 | Welcome & Introductions

09:00 – 10:30 | Growing Organic Fruit

10:30 – 10:45 | Tea/Coffee Break

10:45 – 12:15 | Biodiversity & Intercropping

12:15 – 13:30 | Lunch Break

13:30 – 14:15 | Organic Fertilisers

14:15 – 15:00 | Pest & Disease Control

15:00 – 15:15 | Tea/Coffee Break

15:15 – 16:00 | Organic Certification Pathways

16:00 – 16:30 | Wrap-up & Q&A

BioAlan Broughton

Mr. Alan Broughton is the Principal Educator in Organic Agriculture for Mekong Organics. Since 2019, he has been actively involved with the Mekong Organics team in designing organic agriculture training materials and delivering voluntary agroecology teaching, both online and face-to-face, for university students, researchers, agricultural staff, and businesses across Vietnam and Cambodia. He has visited many local organic farmers, communities, provincial Departments of Agriculture and Environment, and educational institutions in Vietnam.

In 2024, he co-designed the Australian Organic Study Tour for 19 Vietnamese businesses, farmers, associations, and educators in the organic agriculture sector. Alan previously developed and taught an Organic Agriculture Diploma at a technical college for 15 years. He also worked as a researcher in pasture management at an organic beef farm and is currently a home grower of vegetables and temperate-climate fruits.

Alan has been a member of the Organic Agriculture Association (OAA) for 40 years and currently serves as its President, a regional organisation based in Bairnsdale, eastern Victoria, Australia.

Website of SOFRI – CΓ’y Δƒn quαΊ£

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